Delicious handheld pies infused with flavors of Sauvignon Blanc and complementary ingredients like goat cheese, provolone, roasted asparagus, and fresh passionfruit. Perfect for enjoying wine on the go!
1: Mix together all the filling ingredients except the passionfruit.
2: Stretch out half the Pillsbury buns and lay them down on a greased pan.
3: Add a dollop of cheese filling, then a spoon of passionfruit, and top with a second stretched out bun.
4: Seal with a fork, and brush with egg wash.
5: Bake for 15-20 minutes at 375°F and enjoy!