Gorgonzola Fig Grilled Cheese

Name: Gorgonzola Fig Grilled Cheese
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Ingredients: Italian bread; butter; old cheddar; Gorgonzola; mozzarella; fig jam

10 mins prepServes 1

This delicious Gorgonzola Fig Grilled Cheese combines thick slices of Italian bread with a variety of cheeses, spread with fig jam to create a sweet and savory delight. Perfectly grilled to a crispy golden brown, this sandwich pairs beautifully with a bottle of Châteauneuf-du-Pape.

1 servings

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Instructions

1: Butter both sides of your bread slices.

2: Spread fig jam on the inside of the bread slices.

3: Layer your cheese (old cheddar, gorgonzola in the middle, then mozzarella).

4: Press slices together and grill on medium heat covered for approx 5 minutes (or until golden brown and crispy on the outside).

5: Flip, and grill for another 3-5 minutes.

6: Turn heat to low and cover to allow the cheese to melt.

7: Enjoy immediately with a glass of Châteauneuf!

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Gorgonzola Fig Grilled Cheese

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