A delightful recipe featuring a Brie wheel topped with fig jam and chopped charcuterie meats, baked to perfection and drizzled with honey for an exquisite appetizer.
1: Preheat oven to 350 F.
2: Score Brie and top with fig jam.
3: Bake at 350 F for 10 minutes.
4: Add chopped charcuterie and bake for another 5 minutes.
5: Drizzle with honey and garnish with fresh thyme.
6: Enjoy with dry Lambrusco!